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As American as Shoofly Pie
Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this unique American culture.
370,00 DH
Sur commande
Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this unique American culture.
| ISBN / EAN | 9780812244793 |
|---|---|
| Auteur | Weaver, William Woys |
| Editeur | University of Pennsylvania Press |