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Larousse Patisserie and Baking
The ultimate expert guide to pastry, patisserie and baking, with more than 200 recipes and step-by-step techniques, from the creators of Larousse Gastronomique.
650,00 DH
585,00 DH
Sur commande
| ISBN / EAN | 9780600636205 |
|---|---|
| Auteur | Larousse, Editions |
| Editeur | Octopus Publishing Group |