Tasting the Past: Recipes from the Middle Ages to the Civil War

Auteur: Wood, Jacqui
Editeur: The History Press Ltd
This is a beautiful study of the rich history of our food, its fads and its fashions to be combined with a practical cookbook of over xxx recipes from the early Middle Ages up to the Civil War
Sur commande
This is a beautiful study of the rich history of our food, its fads and its fashions to be combined with a practical cookbook of over xxx recipes from the early Middle Ages up to the Civil War
ISBN / EAN 9780750992244
Auteur Wood, Jacqui
Editeur The History Press Ltd