Casa Moro - The Second Cookbook

Auteur: Sam Clark
Editeur: Ebury Press
The Moro restaurant was born out of a desire to cook within the wonderful tradition of Mediterranean food, and to ex
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The Moro restaurant was born out of a desire to cook within the wonderful tradition of Mediterranean food, and to explore exotic flavours little known in the UK. It is one of the most talked about restaurants and in 1998 won both the Time Out and BBC Good Food awards for Best New Restaurant.
ISBN / EAN 9780091894498
Publication date 2029-12-01 00:00:00
Auteur Sam Clark
Editeur Ebury Press