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Chocolate Science and Technology
This second edition provides information on recent advances in the science and technology of chocolate manufacture and the entire international cocoa industry.
1 780,00 DH
Sur commande
This second edition provides information on recent advances in the science and technology of chocolate manufacture and the entire international cocoa industry.
| ISBN / EAN | 9781118913789 |
|---|---|
| Auteur | Afoakwa, Emmanuel Ohene |
| Editeur | John Wiley & Sons Inc |