Chorizos in an Iron Skillet

Editeur: University of Nevada Press
A Basque cookbook, featuring family stories and photographs, along with recipes from the region. Ancho Davis offers details about lie and meals on her family's Basque ranch, and recipes include everything from Chicken with Chocolate and Dominga's Basque Chorizos to Dried Apricot Pie.
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A Basque cookbook, featuring family stories and photographs, along with recipes from the region. Ancho Davis offers details about lie and meals on her family's Basque ranch, and recipes include everything from Chicken with Chocolate and Dominga's Basque Chorizos to Dried Apricot Pie.
ISBN / EAN 9780874174458
Editeur University of Nevada Press