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Consumer and Sensory Evaluation Techniques
Practical reference on the latest sensory and consumer evaluation techniques available to professionals and academics working in food and consumer goods product development and marketing This unique manual describes how to implement specific sensory and consumer methods based on context and objective.
1 400,00 DH
Sur commande
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| ISBN / EAN | 9781119405542 |
|---|---|
| Auteur | Saint-Denis, Cecilia Y. |
| Editeur | John Wiley and Sons Ltd |