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Multi-criteria based ranking for risk management of food-borne parasites
Documents the process by which foodborne parasites were ranked from a global food safety perspective, and provides a ranking and information on all the top ranked parasites both generally and from a regional perspective. It directly supports the establishment of international standards on foodborne parasites by the Codex Alimentarius.
490,00 DH
Sur commande
Documents the process by which foodborne parasites were ranked from a global food safety perspective, and provides a ranking and information on all the top ranked parasites both generally and from a regional perspective. It directly supports the establishment of international standards on foodborne parasites by the Codex Alimentarius.
| ISBN / EAN | 9789251081990 |
|---|---|
| Auteur | World Health Organization |
| Editeur | Food & Agriculture Organization of the United Nations (FAO) |