Nutrition-sensitive agriculture and food systems in practice

Auteur: Food and Agriculture Organization
Editeur: Food & Agriculture Organization of the United Nations (FAO)
Despite growing political commitment and targeted development investments, the development of nutrition-sensitive agriculture and food systems is hampered by a lack of programme design capacity and operational tools.
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ISBN / EAN 9789251099452
Auteur Food and Agriculture Organization
Editeur Food & Agriculture Organization of the United Nations (FAO)