Protecting and Promoting Good Nutrition in Crisis and Recovery

Auteur: Food and Agriculture Organization of the United Nations
Editeur: Food & Agriculture Organization of the United Nations (FAO)
Offers guidance to programme planners and technicians in the fields of nutrition, food security, agriculture and community development in adopting a longer-term perspective to addressing problems of household food insecurity and malnutrition during periods of crisis and recovery.
Sur commande
ISBN / EAN 9789251052570
Auteur Food and Agriculture Organization of the United Nations
Editeur Food & Agriculture Organization of the United Nations (FAO)