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Report of the Expert Consultation on International Guidelines for Bycatch Management and Reduction of Discards
This document contains the report of the Expert Consultation that was convened to review an initial draft of the International Guidelines as called by the FAO Committee on Fisheries at its twenty-eight session in 2009. The Expert Consultation adopted a draft text containing the International Guidelines to be forwarded to a Technical Consultation for review and consideration.
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This document contains the report of the Expert Consultation that was convened to review an initial draft of the International Guidelines as called by the FAO Committee on Fisheries at its twenty-eight session in 2009. The Expert Consultation adopted a draft text containing the International Guidelines to be forwarded to a Technical Consultation for review and consideration.
| ISBN / EAN | 9789251066027 |
|---|---|
| Auteur | Food and Agriculture Organization of the United Nations |
| Editeur | Food & Agriculture Organization of the United Nations (FAO) |