Two Anglo-Indian Cookery Books

Auteur: Hervey, Henrietta A.
Editeur: Cambridge University Press
Reissued in one volume, these two fascinating texts on Anglo-Indian cookery - published in 1831 and 1895 respectively, by Sandford Arnot of the London Oriental Institution and Henrietta Hervey, the wife of a colonial officer - were written for the instruction of returning expatriates.
Sur commande
Reissued in one volume, these two fascinating texts on Anglo-Indian cookery - published in 1831 and 1895 respectively, by Sandford Arnot of the London Oriental Institution and Henrietta Hervey, the wife of a colonial officer - were written for the instruction of returning expatriates.
ISBN / EAN 9781108055635
Auteur Hervey, Henrietta A.
Editeur Cambridge University Press